White Chocolate Marble Cupcakes

Put 21 paper baking case in a muffin pan or place 21 double layer paper cases on a baking sheet.

White chocolate marble cupcakes.

In a second bowl mix melted butter and oil together. Line a 12 hole muffin tin with muffin cases. Stir in eggs milk vanilla and yogurt and mix until blended. Sift flour baking powder baking soda salt and set aside.

Cream together the butter and caster sugar with an electric beater till smooth add in the eggs and flour and beat again for about about 20 30 seconds on a medium speed till combined. In a large bowl put the butter sugar flour eggs and milk then whisk with an electric hand whisk on a medium speed for 1 minute. Divide the mixture between 2 bowls. Beat in vanilla and almond extracts.

In a large microwave safe bowl melt butter in the microwave. Stir in egg yogurt 3 4 cup milk and vanilla extract until combined. Whisk in sugar mixture will be gritty. In a medium bowl mix together flour baking powder baking soda and salt.

On low speed add flour mixture in 3 additions alternating with the 1 2 cup milk beginning and ending with the flour. Put the margarine sugar eggs flour and milk in a large bowl and using and electric hand whisk beat together until just smooth. Melt white chocolate in the microwave or double boiler and set aside to cool. Chill in the refrigerator for 1 minute.

In the bowl of a stand mixer with the whisk attachment whip the eggs with a pinch of salt until foamy ribbon stage and set aside. Divide the mixture between 2 bowls and stir the cocoa powder into one of the mixtures. After the cupcakes have completely cooled core each cupcake and fill with the chocolate ganache. Place cupcake liners in a 12 cup muffin tin or spay a 9 inch cake pan.

Cream butter and sugar until light and fluffy about 3 minutes. In a small bowl sift together flour baking powder baking soda and salt. Cup granulated white sugar 100g cup vegetable oil 120ml cup white chocolate melted and cooled 85g 3oz 1 vanilla bean or 2 tsp vanilla extract. Large eggs white chocolate chips dark chocolate chips candy canes and 8 more zucchini chocolate chip cupcakes just jill vanilla extract vanilla salt cream cheese shredded zucchini and 11 more.

Add in sugars and stir mix will be gritty. Preheat your oven to 180c 160cfan and line a 12 hole muffin tray with large cupcake cases muffin cases.